Greek Quinoa Salad
Servings: 2
Prep Time: 10 minutes
Cook Time: 10-12 minutes
Ingredients
• ½ red onion, sliced thinly
• ½ cup Kalamata olives, sliced
• ½ cup cherry tomatoes, quartered
• ½ cup cucumber, skin on, sliced and quartered
• 1 cup quinoa, cooked
• 1 head butter lettuce (or chopped romaine)
• Good Foods Tzatziki Dip
• Fresh mint, chopped
• Lemon, wedged
Directions:
- . Combine red onion, Kalamata olives, cherry tomatoes and cucumber in a medium sized bowl. Add cooked quinoa and stir to combine.
2. Assemble salad by placing a butter leaf on plate, top with quinoa mixture, drizzle with Good Foods Tzatziki Dip, sprinkle with mint and add a squeeze of
lemon. Enjoy!
