Ever wanted pesto pasta but without all the heavy additives? This recipe from @bestofvegan and Good Foods is here to help! Good Foods Avocado Pesto Dip combines hand-scooped avocados, fresh pesto, garlic, and herbs to create this delicious dip that can go on just about anything – and it’s better for you than the average pesto, so it’s a win-win! This recipe is easy to assemble and incorporates Good Foods Avocado Pesto Dip to make a healthy pasta dish.
Zoodles have become a staple for veggie lovers looking to watch their carbs. With any favorite comes a need to mix things up and Good Foods has you covered! This recipe from @naturallyzuzu is easy to assemble and includes veggies upon veggies, along with Good Foods Buffalo Style Dip to mix in for a bold punch of flavor!
Celebrating GUACtober the best way we know with these flavorful & healthy Fall Pumpkin Fries with Spicy Guacamole. This unique pairing from @naturallyzuzu is perfect to make this October and only requires a few ingredients! Recipe below.
Fish tacos are considered a classic for a reason – they’re delicious, easy to assemble, and incredibly versatile. This recipe combines all three, and includes a new twist with Good Foods Avocado Salsa to drizzle on top, adding an easy punch of zest and flavor without all the chopping and mixing!
Prep Time: 15 minutes
Cook Time: 10 minutes
We partnered with our friend @bestofvegan to use the Good Foods Avocado Salsa in a unique take on a vegan taco – Smoky Mushroom & Sweet Potato! Hot Tip: if you want to save time, you can use sweet corn kernels, quinoa, zucchini, chickpeas or bell peppers instead of sweet potatoes in this recipe.
Makes 6 Tacos