Tofu Souvlaki Wraps

Tofu Souvlaki Wraps

Recipe by Dariela Sanchez-Mendoza
Servings

4

servings

Some yummy school lunch inspo from our friend @naturallyzuzu!  Be sure to give this wrap made with delicious Good Foods Tzatziki Dip a try!

Ingredients

  • 1 box of extra firm tofu, water drained and pat dry.

  • 2 individual serving containers of Good Foods Tzatziki Dip

  • 1 red or orange bell pepper julienned

  • 1 cucumber julienned

  • 1 avocado sliced

  • 1 cup of salad mix

  • 4 med size flour tortillas

  • 2 tbsp of olive oil 

Directions

  • Mix together 1 tsp of paprika, black pepper, garlic powder, oregano and salt together. Set aside. That will be your seasoning for tofu.
  • Slice the tofu thinly and season it with seasoning mixture generously.
  • In a cast iron pan, fry the seasoned tofu with some olive oil until it’s golden and crispy on both sides. Set aside.
  • Take the flour tortilla and start layering the cooked tofu, bell peppers, cucumber, lettuce mix, avocado and drizzle it with Good Foods Tzatziki Dip.
  • Tightly wrap the tortilla then slice it in half. Repeat the process with the rest of the tortillas wraps.
  • Enjoy with more Good Foods Tzatziki Dip!

Recipe Video

Notes

  • Check out more of Zuliya's recipe here!

 

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