Avocado Mash Crostinis
Avocado Mash Crostinis
Servings
30
servingsPrep time
15
minutesCooking time
5
minutesCalories
kcal
Hosting a party? Bring these Avocado Mash Crostinis to wow the crowd. Thank you to our friend Elizabeth Varga for this delish recipe!
Ingredients
1 Baguette (crusty French bread)
2 Tablespoons Extra Virgin Olive Oil
1 4-pack Good Foods Avocado Mash
1 Dry Pint Cherry Tomatoes, halved
2-3 Tablespoons Balsamic Vinegar
¼ Cup Sliced Fresh Basil
Flaky Sea Salt
Directions
- Slice the baguette into ¼ to ½” thick slices.
- Heat a large skillet over medium heat. Add a tablespoon of olive oil. Arrange the slices in an even layer the pan. Cook for 2-3 minutes per side until golden brown. Repeat with any remaining slices.
- Spread 1 tablespoon of Good Foods Avocado Mash onto each crostini. Top with two tomato halves.
- Drizzle with balsamic vinegar and garnish with fresh basil and a sprinkle of flaky sea salt.
- Enjoy 🙂
Recipe Video
