Tzatziki Pasta Salad
Tzatziki Pasta Salad
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesCalories
300
kcalIt's officially spring, you know what that means - PASTA SALAD SEASON! Change up your traditional pasta salad recipe and try using Good Foods Tzatziki Dip as your dressing. Our friend @theallnaturalvegan put together this delicious recipe that does just that! Give it a try for your next get together.
Ingredients
1 Box bean-based pasta (or any you'd prefer)
1 Container Good Foods Tzatziki Dip
1 Cup cherry tomatoes
1 Can quartered artichoke hearts
2 Large cucumbers
1 Can black olives
1 Can chickpeas
1 Bell pepper
Lemon and dill to top
Directions
- Begin by cooking your pasta according to package instructions. Once cooked, strain and allow to cool.
- Chop the tomatoes in half, the cucumbers in quarters, and the bell pepper in strips.
- Strain and rinse the canned ingredients.
- Combine all ingredients together in a large bowl and toss with the Good Foods Tzatziki Dip. Top with fresh dill and lemon, enjoy!
